Every kitchen cannot do without a pair of scissors, a scissors specifically designed for the kitchen. It can be cut out from scallions, garlic, diced chicken and shredded meat, Kwai and neat. The rough and hard vegetable stems when washing vegetables can be easily cut off, and it is not as easy to cut hands as a small knife. Facing fish and shrimp with smooth body shape, it is difficult to fix them on the cutting board, and even if the knife is lifted or dropped by hand, the tangent line will inevitably tilt. If scissors were to be used, fresh fish would be sliced open, shrimp lines would be cut, and the incision would be neat and beautiful, without the hassle of taking and washing the chopping board.
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However, old-fashioned scissors have sharp blades and delicate handles. When cutting slightly dry and hard food, it is not only difficult to grip, but also leaves a deep imprint on the palm, and even cuts the hand if not careful. Scissors with too thin blades cannot withstand the agitation of various ingredients, and soon become dull and the middle cutting shaft is prone to loosening. The "Multi functional All Steel Kitchen Scissors" launched by Tuopai feature a steel blade with exquisite and elegant workmanship. They can easily cut fish belly, pick chicken bones, open walnuts, and remove bottle caps. They are durable, smooth, and easy to clean, making them a rare kitchen helper!
1 | Combining multiple functions, specializing in treating "hard bones"
It is very difficult to cut fish and chickens with a regular kitchen knife, and the meat cut is also rotten, without any aesthetic appeal. And as soon as this pair of scissors appeared, it changed from "cutting" to "cutting", not only greatly reducing the preparation time of ingredients, but also instantly elevating the appearance to the level of a chef.

Why do you need a kitchen clipper?-YangjiangScissorsFactory


Trim fins
Broken chamber
Speaking of which, I have tried buying scissors to cut meat before, but it was too laborious. But this pair of scissors is different. The blade is designed with tooth marks one by one, which can easily cut open meat, and some harder vegetables can also be cut with one knife.
Even when dealing with fish scales, they can be easily removed and handled with the toothed side of the blade. Moreover, this design also gave me a sudden inspiration. Removing one side and using it as a fruit knife is completely okay, fully meeting my daily knife needs!
scale a fish
In addition, this pair of scissors can also open bottles and walnuts, greatly saving the cost of purchasing other miscellaneous tools. In the past, if you wanted to drink some beer, you had to search the world for screwdrivers. Now, the front part of the handle of this pair of scissors is a specialized bottle opener, designed very cleverly.
The toothed design in the middle of the handle also easily realizes the function of opening walnuts, so friends who like to eat walnuts no longer have to go to buy a special walnut opener.
2 | Excellent material, fine workmanship, smooth and aesthetically pleasing shape
This pair of scissors is made entirely of 3Cr13 stainless steel tube steel, with a surface processed through multiple processes such as grinding, sandblasting, and manual polishing, making it more wear-resistant and corrosion-resistant. The metal frosted handle has a delicate texture and a warm touch. The overall shape of the gourd is graceful and smooth, bidding farewell to the bulky traditional kitchen scissors, which is eye-catching.
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3 | Detachable blade for easier cleaning
With just a simple twist, the scissors can be separated into two parts. When cleaning, simply rinse twice with hot water, then gently wipe with a cloth, and immediately restore cleanliness and tidiness, saving me a lot of effort.
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Chef @ Taomi Sleep commented:
My mom always praises this for being useful. ヽ(•̀ω•́ )ゝ
Chef @ Simona-Fontainbleau commented:
I bought it for the second time and strongly recommend this pair of scissors. Cleaning up the fish is too powerful, scraping the scales and breaking the belly, cutting meat and vegetables. After washing and wiping with water, it's a new pair of scissors.
Chef @ Guo, who likes pots, commented:
This pair of scissors ✂ Sorting fish is really easy to use. It's very convenient to scrape the scales separately, and it's effortless to cut the fish heads together. I bought many kitchen scissors and finally found one that fits my hands. I hope it can last longer.